Olive Oil Liquido d'Oro All'Aglio Organic 250 ml
Item description
Liquido d'Oro olive oil is produced with a lot of love, passion, pleasure and knowledge by farmers throughout Italy. This All'Aglio Olive Oil is produced in Southern Italy, from the Puglia region. The garlic used for this olive oil is a favourite among the local people and comes from the north of Bari, where the garlic grows in the open air and sun, and you will definitely taste it! This garlic has a fresh and slightly sweet taste and a strong smell. The cloves are pressed at the same time as the olives so that the oils can mix together. This results in a super tasty olive oil, ideal for over a steak, in the soup, or on a garlic bread. Bon appetit!
About Liquido d'Oro
With Liquido d'Oro olive oil, you enrich every dish with the flavours of olive oil from Italy. Use it while cooking, put it on a dish, or dip your sandwich in it; you will be able to taste all the knowledge, love, pleasure, and passion of the Italian farmers that create this oil. Different olive varieties are blended so that the taste is even richer and it is also retained for longer. The process is controlled by Mother Nature and no pesticides are used. Bon appetit!
Specifications
- EAN
- 8718754610100
- Olive Oil
- Brand
- Liquido d'Oro
- Variant
- All'Aglio Organic
- Application
- Garlic olive oil
- Contents
- 250 ml
- Made from Coratina olives
- From olives from the region of Puglia
- Olives are harvested by hand
- Super tasty oil for over the steak or in the soup
- Garlic has a fresh slightly sweet taste and strong smell
- Local garlic from the north of Bari, grown in the open air and sun
Item description
Liquido d'Oro olive oil is produced with a lot of love, passion, pleasure and knowledge by farmers throughout Italy. This All'Aglio Olive Oil is produced in Southern Italy, from the Puglia region. The garlic used for this olive oil is a favourite among the local people and comes from the north of Bari, where the garlic grows in the open air and sun, and you will definitely taste it! This garlic has a fresh and slightly sweet taste and a strong smell. The cloves are pressed at the same time as the olives so that the oils can mix together. This results in a super tasty olive oil, ideal for over a steak, in the soup, or on a garlic bread. Bon appetit!
About Liquido d'Oro
With Liquido d'Oro olive oil, you enrich every dish with the flavours of olive oil from Italy. Use it while cooking, put it on a dish, or dip your sandwich in it; you will be able to taste all the knowledge, love, pleasure, and passion of the Italian farmers that create this oil. Different olive varieties are blended so that the taste is even richer and it is also retained for longer. The process is controlled by Mother Nature and no pesticides are used. Bon appetit!
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