Olive Oil Liquido d'Oro Al Peperoncino Organic 250 ml

10.95
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Item description

Liquido d'Oro olive oil is produced with a lot of love, passion, pleasure, and knowledge by farmers throughout Italy. This Al Peperoncino Olive Oil is produced in Southern Italy, from the Puglia region. The Ogliarola and Coratina olives are mixed with the Mazzetti peppers that grow under the olive trees. The oils mix with each other resulting in a spicy olive oil. This olive oil works well in combination with other strong flavours and will give any dish an extra boost. Bon appetit!

About Liquido d'Oro

With Liquido d'Oro olive oil, you enrich every dish with the flavours of olive oil from Italy. Use it while cooking, put it on a dish, or dip your sandwich in it; you will be able to taste all the knowledge, love, pleasure, and passion of the Italian farmers that create this oil. Different olive varieties are blended so that the taste is even richer and it is also retained for longer. The process is controlled by Mother Nature and no pesticides are used. Bon appetit!

Specifications

EAN
8718754610094
Olive Oil
Brand
Liquido d'Oro
Variant
Al Peperoncino Organic
Application
Chili pepper olive oil
Contents
250 ml
Ogliarola and Coratina olives
Gives the dish an extra boost
From olives from the region of Puglia
Olives are harvested by hand
Works well with other strong flavours
Made from Mazzetti peppers that grow under the olive trees

Item description

Liquido d'Oro olive oil is produced with a lot of love, passion, pleasure, and knowledge by farmers throughout Italy. This Al Peperoncino Olive Oil is produced in Southern Italy, from the Puglia region. The Ogliarola and Coratina olives are mixed with the Mazzetti peppers that grow under the olive trees. The oils mix with each other resulting in a spicy olive oil. This olive oil works well in combination with other strong flavours and will give any dish an extra boost. Bon appetit!

About Liquido d'Oro

With Liquido d'Oro olive oil, you enrich every dish with the flavours of olive oil from Italy. Use it while cooking, put it on a dish, or dip your sandwich in it; you will be able to taste all the knowledge, love, pleasure, and passion of the Italian farmers that create this oil. Different olive varieties are blended so that the taste is even richer and it is also retained for longer. The process is controlled by Mother Nature and no pesticides are used. Bon appetit!

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